Antioxidants in food may help prevent macular degeneration

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ANTIOXIDANTS
RETINAL degeneration
ZINC in the body
NUTRITION
CHEMICAL inhibitors

Abstract:Focuses on the advantages of antioxidants in food for the prevention of age-related macular degeneration (AMD). Information on studies that investigated the effect of antioxidants on the progression of AMD; Recommendations regarding the selection of antioxidant-rich foods; Examples of foods rich in zinc

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