Jack Challem, The Nutrition Reporter ™, is a personal nutrition coach and bestselling author based in Tucson, Arizona. He is one of America's most trusted nutrition and health writers, with 30 years of experience writing about research and clinical experience on nutrition, vitamins, minerals, and herbs.

Glyconutrition is, I believe, one of the health technologies which is already impacting the health world. It has earned four Nobel Prizes in the last eight offered in the field of medicine, which is a powerful testimony in and of itself.

However, glyconutrition is already referred to as one of the top ten technologies which will change our world. That is the position of the prestigious M.I.T. referencing this field of “glycomics” (a commonly used scientific name), which is the field of glyconutrition (popularized name among scientists and laity alike).